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Kasugamycin

Tech Grade:70% TC
Formulation:70% TC, 2% SL, 10% WP, 6% EW
CAS No.: 6980-18-3
Formula: C14H25N3O9

Application: Control of Rhizoctonia solani in rice, potatoes, vegetables, strawberries, tobacco, ginger and other crops; damping-off diseases of cotton, rice and sugar beet, etc. Applied as a foliar spray, soil drench, seed dressing, or by soil incorporation, at 1.25-1.56 g/ha (liquid), 9-12 g/ha (DL formulation), and 0.090 mg/kg (DL or seed dressing).

Product Details
Quick Details

Appearance:Light yellow liquid

Shelf Life:2~3 Years

Storage:0-6

Molecular Weight:379.36

Density:1.97 g/cm3

Melting point:202-204°C

Flash Point:308.2 °C

Boiling Point:585.9 °C at 760 mmHg

Solubility:Water

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