Copper oxychloride

Tech Grade:98% TC

Formulation:70%WP, 50%WP
CAS No.: 1332-40-7
Formula: Cl2Cu4H6O6

Application:Foliar fungicide with preventive action. Control of late blight of potatoes tomatoes and other vegetables; leaf spot diseases of beet celery celeriac parsley olives currants and gooseberries; downy mildews of vines hops spinach and ornamentals; canker and scab of pome fruit and stone fruit; scab canker and melanose of citrus fruit; asparagus rust; peach leaf curl; shot-hole of stone fruit; cane diseases of raspberries and blackberries; leaf spot and leaf scorch of strawberries; anthracnose and blister blight of tea; leaf spot and downy mildew of cucumbers and melons; bacterial diseases of lettuce; etc.
Recommended dosage: 2~4 kg a.i./ha or 300~400 g a.i./100 L.

Product Details



Copper   oxychloride 98% TC

Copper   oxychloride 50% WP


Light   green powder

Light   green powder

A.I.   Content

98% min.

50% min.

pH value

6.0 ~ 8.0

6.0 ~ 9.5

Suspensibility   %


80 min.

Wettability   sec.


60 max.

Wet sieve   test

 (75 μm sieve %)


99 min.

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